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><channel><title>Cooking Korean food with Maangchi &#187; noodle soup</title> <atom:link href="http://www.maangchi.com/tag/noodle-soup/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Wed, 15 May 2013 14:55:02 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5.1</generator> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Cold noodle soup made with radish water kimchi</title><link>http://www.maangchi.com/recipe/dongchimiguksu</link> <comments>http://www.maangchi.com/recipe/dongchimiguksu#comments</comments> <pubDate>Fri, 25 May 2012 23:39:35 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[cold noodle soup]]></category> <category><![CDATA[Cold noodle soup made with radish water kimchi]]></category> <category><![CDATA[dongchimi]]></category> <category><![CDATA[dongchimi guksu]]></category> <category><![CDATA[동치미국수]]></category> <category><![CDATA[guksu recipe]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean kitchen]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Korean water kimchi noodles]]></category> <category><![CDATA[Maangchi recipes]]></category> <category><![CDATA[noodle soup]]></category> <category><![CDATA[noodles recipes]]></category> <category><![CDATA[radish water kimchi]]></category> <category><![CDATA[vegetarian food]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=22452</guid> <description><![CDATA[Hi everybody! Here you go, dongchimiguksu recipe is here! I know some of you are waiting for this recipe because <em><a
href="http://www.maangchi.com/recipe/dongchimiguksu">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/dongchimiguksu/feed</wfw:commentRss> <slash:comments>21</slash:comments> </item> <item><title>Fish Head Mee Hoon</title><link>http://www.maangchi.com/recipe/fish-head-mee-hoon</link> <comments>http://www.maangchi.com/recipe/fish-head-mee-hoon#comments</comments> <pubDate>Tue, 14 Feb 2012 17:03:41 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[black snapper head recipe]]></category> <category><![CDATA[choy sum]]></category> <category><![CDATA[delicious]]></category> <category><![CDATA[evaporated milk]]></category> <category><![CDATA[fish head bee hoon]]></category> <category><![CDATA[fish head mee hoon]]></category> <category><![CDATA[fish head recipe]]></category> <category><![CDATA[fried fish head]]></category> <category><![CDATA[gapshida]]></category> <category><![CDATA[how to make chicken stock]]></category> <category><![CDATA[maangchi recipe]]></category> <category><![CDATA[Malaysia food]]></category> <category><![CDATA[Malaysia noodle soup]]></category> <category><![CDATA[Malaysian Chinese recipe]]></category> <category><![CDATA[Malaysian cooking]]></category> <category><![CDATA[Malaysian cuisine]]></category> <category><![CDATA[Malaysian food]]></category> <category><![CDATA[Malaysian kitchen]]></category> <category><![CDATA[Malaysian recipe]]></category> <category><![CDATA[Malaysian recipes]]></category> <category><![CDATA[noodle soup]]></category> <category><![CDATA[pickled mustard greens]]></category> <category><![CDATA[pickled plums]]></category> <category><![CDATA[red snapper head recipe]]></category> <category><![CDATA[rice noodles]]></category> <category><![CDATA[salmon head recipe]]></category> <category><![CDATA[seafood]]></category> <category><![CDATA[seafood recipe]]></category> <category><![CDATA[vermicelli noodles]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=20626</guid> <description><![CDATA[Ooh ya ya! I&#8217;m so excited about introducing a Malaysian Chinese recipe called &#8220;Fish Head Mee Hoon&#8221; to you today! <em><a
href="http://www.maangchi.com/recipe/fish-head-mee-hoon">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/fish-head-mee-hoon/feed</wfw:commentRss> <slash:comments>15</slash:comments> </item> <item><title>mul naeng myun (cold noodle soup)</title><link>http://www.maangchi.com/photo/mul-naeng-myun-cold-noodle-soup</link> <comments>http://www.maangchi.com/photo/mul-naeng-myun-cold-noodle-soup#comments</comments> <pubDate>Thu, 09 Jun 2011 16:24:03 +0000</pubDate> <dc:creator>smihilist</dc:creator> <category><![CDATA[Korean food photos]]></category> <category><![CDATA[cold]]></category> <category><![CDATA[cold noodle soup]]></category> <category><![CDATA[cold noodles]]></category> <category><![CDATA[물냉면]]></category> <category><![CDATA[냉면]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean food photo]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[mulnaengmyeon]]></category> <category><![CDATA[naengmyeon]]></category> <category><![CDATA[noodle soup]]></category> <category><![CDATA[summer food]]></category> <category><![CDATA[yummy]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=15497</guid> <description><![CDATA[I stuck fairly close to the recipe. I have asian pears available, and happily used them. I did use the <em><a
href="http://www.maangchi.com/photo/mul-naeng-myun-cold-noodle-soup">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/photo/mul-naeng-myun-cold-noodle-soup/feed</wfw:commentRss> <slash:comments>1</slash:comments> </item> <item><title>Sujebi (hand torn noodle soup)</title><link>http://www.maangchi.com/recipe/sujebi</link> <comments>http://www.maangchi.com/recipe/sujebi#comments</comments> <pubDate>Fri, 09 Oct 2009 20:58:35 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[Asian cuisine]]></category> <category><![CDATA[hand torn noodles]]></category> <category><![CDATA[수제비]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[korean noodles]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodle soup]]></category> <category><![CDATA[sesame oil]]></category> <category><![CDATA[soup]]></category> <category><![CDATA[sujebi]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=3818</guid> <description><![CDATA[Sujebi is a traditional Korean noodle soup, and is well-loved and popular among Koreans. The noodles are made with homemade <em><a
href="http://www.maangchi.com/recipe/sujebi">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/sujebi/feed</wfw:commentRss> <slash:comments>144</slash:comments> </item> <item><title>Jjamppong (Korean spicy seafood noodle soup)</title><link>http://www.maangchi.com/recipe/jjamppong</link> <comments>http://www.maangchi.com/recipe/jjamppong#comments</comments> <pubDate>Mon, 24 Nov 2008 00:54:26 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[champong]]></category> <category><![CDATA[짬뽕]]></category> <category><![CDATA[jampong]]></category> <category><![CDATA[jjambbong]]></category> <category><![CDATA[jjampong]]></category> <category><![CDATA[jjamppong]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[Korean noodle soup]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Korean seafood and pork noodle soup]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[Maangchi's recipes.짬뽕]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodle soup]]></category> <category><![CDATA[pork]]></category> <category><![CDATA[recipes]]></category> <category><![CDATA[seafood]]></category> <category><![CDATA[seafood noodle soup]]></category> <category><![CDATA[spicy noodles]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=1615</guid> <description><![CDATA[Today I’m introducing you to jjampong, a dish that&#8217;s usually sold at Chinese restaurants in Korea. This noodle soup is <em><a
href="http://www.maangchi.com/recipe/jjamppong">more...</a></em>]]></description> <wfw:commentRss>http://www.maangchi.com/recipe/jjamppong/feed</wfw:commentRss> <slash:comments>92</slash:comments> </item> </channel> </rss>
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