Posted in Korean cooking ingredients on Saturday, April 19th, 2008 at 5:42 pm,
and with one comment.
tagged: 잣, jat, jot, Korean cooking ingredients, korean food, Korean food blog, korean ingredients, Korean recipes, Maangchi recipes, nuts, pine nuts
“One of the top books for a lifetime of eating & drinking”
“If Julia Child Had a Korean Cousin”
Copyright © Maangchi LLC.All rights reserved.