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Posted in Blog on Saturday, June 29th, 2013 at 11:56 am, and with 4 comments. tagged: 깻잎, 깻잎김치, homegrown kkaennip, homegrown perilla leaves, kkaennip, kkaennip kimchi, korean cooking, korean cuisine, korean food, Korean food blog, Korean food images, Korean food website, Korean kitchen, Korean recipes, Korean vegetables, Maangchi recipes, minty leaves, perilla leaves, perilla leaves recipe
Posted in Korean food photos on Sunday, July 17th, 2011 at 11:53 am, and with one comment. tagged: 깻잎, 깻잎장아찌, kkaennip, kkaennip jangajji, korean cooking, korean cuisine, Korean food photo, Korean kitchen, korean recipe, Maangchi, perilla leaves, pickled perilla leaves, side dish
Posted in Korean food fans on Tuesday, November 10th, 2009 at 8:15 am, and with 6 comments. tagged: banchan, bulgogi, gyeranjjim, hobakjuk, korean cooking, Korean culture, korean food, korean food lover, korean recipe, Korean recipes, Maangchi, Maangchi's fans, perilla leaves, side dishes, steamed egg, Sylvia Smith
Posted in Recipes on Wednesday, August 5th, 2009 at 9:57 am, posted in the recipe categories: banchan, cold, non spicy, vegetarian and with 2 comments. tagged: 깻잎장아찌, Kkaenip-jangajji, korean cooking, korean food, korean pickles, korean recipe, perilla leaves, pickled perilla leaves
Posted in Blog on Monday, July 27th, 2009 at 9:03 pm, and with 22 comments. tagged: 깻잎, 김치, 장아찌, kkaennip, Korean blog, korean cooking, korean food, Korean recipes, Maangchi, perilla leaves, sesame leaves
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