Posted in Korean food fans on Tuesday, March 2nd, 2010 at 8:55 am,
tagged: interview, jjajangmyeon, jjajangmyun, korean cooking, korean food, Maangchi, Maangchi's fans, Maangchi's interview, Sarah Cho and with one comment.
Sarah Cho's blackbean noodles (jjajangmyun)
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