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><channel><title>Cooking Korean food with Maangchi &#187; Soybean</title> <atom:link href="http://www.maangchi.com/tag/soybean/feed" rel="self" type="application/rss+xml" /><link>http://www.maangchi.com</link> <description>Korean cooking, recipes, restaurants, reviews, videos, podcast, photos, cookbook, DVD, and blog</description> <lastBuildDate>Wed, 08 Feb 2012 19:22:53 +0000</lastBuildDate> <language>en</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <atom:link rel='hub' href='http://www.maangchi.com/?pushpress=hub'/> <cloud
domain='www.maangchi.com' port='80' path='/?rsscloud=notify' registerProcedure='' protocol='http-post' /> <item><title>Soy milk noodle soup (kongguksu)</title><link>http://www.maangchi.com/recipe/kongguksu</link> <comments>http://www.maangchi.com/recipe/kongguksu#comments</comments> <pubDate>Mon, 06 Jul 2009 14:24:34 +0000</pubDate> <dc:creator>Maangchi</dc:creator> <category><![CDATA[Recipes]]></category> <category><![CDATA[cold]]></category> <category><![CDATA[콩국수]]></category> <category><![CDATA[Jatguksu]]></category> <category><![CDATA[kongguksu]]></category> <category><![CDATA[korean cooking]]></category> <category><![CDATA[korean cuisine]]></category> <category><![CDATA[korean food]]></category> <category><![CDATA[korean noodles]]></category> <category><![CDATA[korean recipe]]></category> <category><![CDATA[Korean recipes]]></category> <category><![CDATA[Maangchi]]></category> <category><![CDATA[maindishes]]></category> <category><![CDATA[noodle]]></category> <category><![CDATA[noodlesoup]]></category> <category><![CDATA[recipes]]></category> <category><![CDATA[soup]]></category> <category><![CDATA[Soybean]]></category> <category><![CDATA[vegetarian]]></category><guid
isPermaLink="false">http://www.maangchi.com/?p=2495</guid> <description><![CDATA[Kongguksu is a popular summer dish made with soybean broth and noodles. I’m very excited to introduce this easy recipe <em><a
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