Re: First Timer

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Cool man, this stuff rocks. I saw a show on “Dirty Jobs”, where that Mike Rowe dude went to a kimchi factory. That got me interested, it sounded good.

I just made my first batch of kimchi tonight using the “Easy” recipe, I followed it pretty closely. Quantities on some things were not exact, but I did use 2.5 cups of red pepper powder, it kinda’ scared me when I was puting it in, but it’s perfect. I’d even like it a touch hotter but it’s good enough to not need any tweaking.