Re: fish cake appetizer

Home Forums Recipe requests fish cake appetizer Re: fish cake appetizer




Yes, it’s a side dish. Korean restaurants serve side dishes before serving main dish, so you may think they are appetizer.

The fish cake side dish you mention is very easy to make.

Cut it in bite size first, stir fry with a little bit of vegetable oil, then put some garlic, hot pepper paste, soy sauce, and sugar or corn syrup. Then put some sesame oil and roasted sesame seeds.

That’s all!

You can add some chopped green onions, too if you want.

I will post the video recipe later. Thank you!