Re: Gooksoo Jungo

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Try this spelling: guksu jangguk. From your step-by-step description, it sounds like you are 99% on your way to buying the ingredients and making your own soup. If I were doing this, I’d cheat a little and use canned beef broth because there is enough flavor in the beef, mushrooms, garlic, onions and peppers to drown out the ho-hum flavor of the broth you use. Soups are so forgiving that if you don’t make them right, they taste great anyway.