Re: Korean fish sauce

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I just did a Google search with “recipes with fish sauce” and got many links to great recipes. Here in SE Louisiana, we eat alot of rice with our seafood. Things like gumbo, jambalaya and etouffes. Whenever I make rice for eating with seafood, I add fish sauce to the water and rice while cooking. I treat fish sauce as though I were adding “essence of fish” into dishes.