Re: Korean Fried Chicken (Kyochon Chicken)

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I’m sorry I don’t know what kyochon chicken is. I have never tasted it, so I can’t figure out what ingredients they use. You can ask the cook next time you visit there and let us know and leave the recipe here. And also your other request for spicy silver cod dish with red sauce. I can’t figure out how to make it because I can’t give you the recipe without looking at the dish or tasting it at least. Maybe some else can help you?