Re: octopus and hot pepper paste

Home Forums Recipe requests octopus and hot pepper paste Re: octopus and hot pepper paste

#54274

koralex90
Participant

All you have to do is wash the octopus, steam it till it turns white and then dip it in Chojang.

“Cho jang” (hot spicy sauce) Recipe:

Mix 3 tbs hot pepper paste, 1 tbs soy sauce, 2 tbs vinegar, and 1 tbs sugar in a bowl using a spoon.

Add 1 chopped green onion, 3 cloves garlic, and 2 ts of juice from minced ginger. Mix well.

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