http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Wed, 19 Jun 2013 02:38:54 +0000 http://www.maangchi.com/talk/topic/maangchi-recipe-requests-please#post-6193 Fri, 01 Jun 2012 23:50:56 +0000 chef Benedict 6193@http://www.maangchi.com/talk/ <p>here are my requests:<br /> -dakgalbi<br /> -buldak<br /> -korean omurice<br /> -kkotgetang<br /> -ggan pung gi<br /> -bajirak kalguksu<br /> -jangsanjeok<br /> -Paeng-ee Beosut Jeon<br /> -yaksik<br /> -yangbaechu ssangbap<br /> -rabokki<br /> -saewoo honghap tang<br /> -gul jeon<br /> - </p> http://www.maangchi.com/talk/topic/korean-omurice#post-6192 Fri, 01 Jun 2012 23:38:30 +0000 chef Benedict 6192@http://www.maangchi.com/talk/ <p>hey maangchi please do some omurice which is fried rice stuffed in omelet! korean version ok! :D <a href="http://mykoreankitchen.com/2007/04/30/omelet-rice-omurice/" rel="nofollow">http://mykoreankitchen.com/2007/04/30/omelet-rice-omurice/</a> </p> http://www.maangchi.com/talk/topic/what-if-maangchi-will-have-a-hollywood-movie-about-her#post-6011 Thu, 22 Mar 2012 08:57:17 +0000 chef Benedict 6011@http://www.maangchi.com/talk/ <p>this movie will be also an introduction to korean cuisine for everyone... and i hope there will be a movie about her... </p> http://www.maangchi.com/talk/topic/what-if-maangchi-will-have-a-hollywood-movie-about-her#post-6010 Thu, 22 Mar 2012 08:56:21 +0000 chef Benedict 6010@http://www.maangchi.com/talk/ <p>hey guys... i know maangchi is famous around the world and known for her all korean cooking... what if they make a movie about maangchi... and all about korean food on movie part 1 and gapshida trip on part 2... so what can you say... by the way who is the hollywood celebrity that can portray maangchi... LUCY LIU??? or what...</p> <p>on part 1 she will start on cooking korean food filming it then blogging it... and of course people will watch her and follow her about korean cuisine then she will having her a lots of fans... </p> <p>on part 2 she will start travelling on 9 countries and 11 cities across the world... leaving NY and going to UK, holland, denmark, australia, NZ, singapore, indonesia, malaysia and philippines... then... she will meet up her fans there... and will be portrayed by the other tv personalities from the other countries too... </p> http://www.maangchi.com/talk/topic/maangchi-will-guest-on-masterchef#post-5737 Sat, 26 Nov 2011 02:54:52 +0000 Maha 5737@http://www.maangchi.com/talk/ <p>I agree, That is really a great idea .... I wish Maangchi has her own ''Tv cooking show" which broadcasts worldwide too </p> http://www.maangchi.com/talk/topic/maangchi-will-guest-on-masterchef#post-5729 Mon, 21 Nov 2011 04:22:27 +0000 chef Benedict 5729@http://www.maangchi.com/talk/ <p>i hope maangchi will be a guest on the next season of masterchef US. on the show of gordon ramsay, and the others. then challenge them on mystery box or offsite challenge all about korean food. mystery box inside the masterchef kitchen or offsite challenge in koreatown... is everyone agree on my suggestion... i hope also in the next season of masterchef australia, and same thing too. </p> http://www.maangchi.com/talk/topic/my-recipe-request-to-maangchi#post-5722 Sat, 19 Nov 2011 09:09:24 +0000 chef Benedict 5722@http://www.maangchi.com/talk/ <p>i have a lot of request for you maangchi to cook...<br /> -bibimmyun (spicy noodles)<br /> -bibim guksu (spicy noodles)<br /> -kkotgetang (crab hotpot)<br /> -kalguksu (clam noodle soup)<br /> -salad guksu (spicy noodle salad)<br /> -omurice (fried rice inside the omelet)<br /> -dakdoritang (spicy chicken stew)<br /> -dakgochigui (chicken skewers)<br /> -dakgalbi (chicken and vegetable stir fry)<br /> -neobiani gui (korean beef steak)<br /> -seasoned tuna rice bowl "as a doshirak"<br /> -spinach omelet rolls<br /> -doeji kalbi gui (grilled pork ribs)<br /> -baked fish fillet with sweet and spicy sauce<br /> -korean stir fried shrimps<br /> -gujeolpan (royal spring roll platter)<br /> -bindatteok (mungbean pancakes)<br /> -milssam (traditional rice flour pancakes)<br /> -daehaptang (clam soup)<br /> -bukoh congnamul guk (pollack soup with daikon)<br /> -shinseolo (shrimp, fish and vegetable hotpot)<br /> -dubu kimchi (stir fried kimchi with pork or beef)<br /> -jangeo gui (grilled eel)<br /> -insam cha (ginseng tea)</p> <p>plese post some videos with these recipes... i really love korean cuisine so many of us will also do this things! </p> http://www.maangchi.com/talk/topic/how-do-i-inspire-myself-in-korean-cooking#post-5721 Fri, 18 Nov 2011 17:25:24 +0000 chef Benedict 5721@http://www.maangchi.com/talk/ <p>Hi, my name is Benedict Baladad. I'm a chef from the Philippines and also comes from a good family. I love Korean food because of my Korean friends in the gym and my previous schoolmates during my high school days. And also i went to Korea during springtime of 2011. I am a chef graduated in a culinary school here in the Philippines, and has a small catering business for small parties only. I started my passion on cooking when I was young and I got to learn a lot of cuisines by watching cooking shows and reading cookbooks. I love to travel and explore places around the world. My past time is cooking, painting and arts, and of course going in a group exercise classes (such as body combat and spinning classes) in the gym everyday where i gain my Korean friends (names: Susan Cha, Rose Lee and Sue Oh) who are already full time mothers and also loves group exercise classes. Also where i got introduced to Korean cuisine by them and kept asking them what Maangchi is cooking all about and asking them what i ate and what i see and being more curious about Korean food. Also by reading cookbooks. Before, I got also my inspiration and curiosity about Korean food also because I ride an airline "Korean Air" where i first tasted "Bibimbap" (rice with beef and vegetables) on my first ride and also when I go to Korea just this year where I also ate more of this and learned more all about Korean food where i just tasted those dishes like Kalbi, Bulgogi, Dakgalbi, Sollongtang, Korean Hotpots, as their specialty. Tteokpokki and Hoddeok as their street food and and more. And I already tasted it on some Korean restaurants here in Manila, and there is also some Korean grocery stores where i got inspired. One day, my best friend named Eden who is a mother of 4, brought me in an International Family Fun Day at an International School here in Manila. In an international food sampling, where i took something in a Korean booth where a mother gave me a lot of "Yangnyeom Tongdak" which becomes one of my favorite Korean dish which i cooked for my mother's birthday. Every Friday sometimes in the gym, my Korean friends "Susan and Rose" brought something to eat for all of us like once Rose brought "Kimbap" for us to eat to have energy for our group exercise routine, and Susan also brought "Chap Chae" and it was really good, and the other Fridays they brought "Hobakjuk" and "Songpyeon"! It was my birthday and my Rose gave me "Injeolmi" which is a very sticky rice cake. That is all for now, where I really appreciated Korean cooking very well. I also noticed that every Korean people eat Kimchi as their side dishes which is called banchan. When I watched Maangchi's video once then i already watch all of her video recipes over and over again. Watching it so many times until I got impressed by her funny attitude. It was a pleasure when i met her on the gapshida project when she visited Manila once. </p>