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<title>Maangchi&#039;s Korean food and cooking forum &#187; User Favorites: fiore</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
<language>en</language>
<pubDate>Sat, 18 May 2013 17:17:26 +0000</pubDate>

<item>
<title>Fiore on "Hallo from Milano"</title>
<link>http://www.maangchi.com/talk/topic/hallo-from-milano#post-6159</link>
<pubDate>Mon, 14 May 2012 08:41:31 +0000</pubDate>
<dc:creator>Fiore</dc:creator>
<guid isPermaLink="false">6159@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hi Andrea ! How good to see you: I was thinking I'm the only Italian in here.&#60;br /&#62;
I see you live in Veneto I know quite well Venice cause I live there for a while. Did you live in Mestre ?&#60;br /&#62;
I've tried just one restaurant and is quite good and expencive but I like to try other, here in Milano we have more or less 4.&#60;br /&#62;
I'm not bad to make Korean food for myself lately I made some of kimichi and i'ts quite good now I like to try other recipes.&#60;/p&#62;
&#60;p&#62;Feel free to write me or to help me anytime&#60;br /&#62;
 Bye
&#60;/p&#62;</description>
</item>
<item>
<title>Andrea on "Hallo from Milano"</title>
<link>http://www.maangchi.com/talk/topic/hallo-from-milano#post-6158</link>
<pubDate>Sun, 13 May 2012 16:43:58 +0000</pubDate>
<dc:creator>Andrea</dc:creator>
<guid isPermaLink="false">6158@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hi Fiore, I am Italian too, it is nice to see some other Italian here!&#60;br /&#62;
I see you live in Milan: have you tried some of the korean restaurants there? I am lucky enough to have one in Mestre, not far from where I live, and I love it.&#60;br /&#62;
I try to make some korean food my self as well from time to time, but I am not terribly good at that (yet)!&#60;br /&#62;
And thanks to Godisgood for helping Fiore with the language, very very nice of you!
&#60;/p&#62;</description>
</item>
<item>
<title>Fiore on "Hallo from Milano"</title>
<link>http://www.maangchi.com/talk/topic/hallo-from-milano#post-6151</link>
<pubDate>Thu, 10 May 2012 21:52:51 +0000</pubDate>
<dc:creator>Fiore</dc:creator>
<guid isPermaLink="false">6151@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Thankyou ! It helps a lot :)&#60;br /&#62;
I like any kind of helps to get better in food or idioms so thanks for the time you spend to help me.&#60;br /&#62;
Feel free to do it anytime.&#60;br /&#62;
Fiore :)&#60;/p&#62;
&#60;p&#62;p.s. my English is a self learning ...
&#60;/p&#62;</description>
</item>
<item>
<title>Godisgood on "Hallo from Milano"</title>
<link>http://www.maangchi.com/talk/topic/hallo-from-milano#post-6150</link>
<pubDate>Thu, 10 May 2012 09:03:32 +0000</pubDate>
<dc:creator>Godisgood</dc:creator>
<guid isPermaLink="false">6150@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hello! Welcome to maangchi.com :-) It's definitely the best website for Korean cooking. Yes, I agree, homemade kimchi is far better than store-bought kimchi. Especially because I like it really spicy. &#60;/p&#62;
&#60;p&#62;If you would like some suggestions of recipes on here to try, I'll tell you some of my favorites: Sigeumchi namool is made from spinach and is one of my favorite banchan (sidedish). It's really easy, too. I also really like tuna pancakes, so quick and easy but delicious. Vegetable pancakes too are a favorite. If you like fish, Maangchi's breaded cod fillet recipe is wonderful. And you can't go wrong with kimbap and bulgogi! &#60;/p&#62;
&#60;p&#62;Healthy and happy cooking! &#60;/p&#62;
&#60;p&#62;By the way, your English is very good, but here are some corrections for you (I'm learning Korean so I know how hard it can be to learn a language):&#60;/p&#62;
&#60;p&#62;&#34;Hello everyone my name is Eleonora and I live in Milano\Italy.&#60;br /&#62;
I love asian food and I'm really liking making my meals at home with fresh food.&#60;br /&#62;
Anyway I love to step out with friends but I'm not about &#34;ready food&#34; for microwave.&#60;br /&#62;
I'm also a drama fan and I want to try Kimichi because everyone in my favourite (spelled 'favorite' in American english) eats it !&#60;br /&#62;
I know it seems stupid but I tried it: I bought a canned one and at first it was not so good but it was ok and quite good for my body, generally speaking, so I tried it again and I want to make it at home. Cause I like it...&#60;br /&#62;
This is why I'm here: I love the one i made at home it soo delicious and tastes so different from the one you can buy canned. It made me wanna try all the other delicious food.&#60;br /&#62;
Thanks everyone for reading and have a nice day :)&#34;&#60;/p&#62;
&#60;p&#62;Hope this helps some! :-)
&#60;/p&#62;</description>
</item>
<item>
<title>Fiore on "Hallo from Milano"</title>
<link>http://www.maangchi.com/talk/topic/hallo-from-milano#post-6149</link>
<pubDate>Thu, 10 May 2012 07:33:23 +0000</pubDate>
<dc:creator>Fiore</dc:creator>
<guid isPermaLink="false">6149@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hallo everyone my name is Eleonora and I live in Milano\Italy.&#60;br /&#62;
I love asian food and I'm really liking made my meals at home whit fresh food.&#60;br /&#62;
Anyway I love to step out whit friends but I'm not about &#34;ready food&#34; for microwave.&#60;br /&#62;
I'm also a drama fans and I want to try Kimichi because everyone into my favourite eat it !&#60;br /&#62;
I know it seems stupid but I try it: I by a canned one and at first sigth it was not so good but it was ok and quite good for my body, generally speaking, so I try it again and I want to made it at home. Cause I like it...&#60;br /&#62;
This is why I'm here: I love the one i made at home it soo delicious and taste so different from the one you can by canned made me wanna try all the other delicious food.&#60;br /&#62;
Thanks everyone for reading and have a nice day :)
&#60;/p&#62;</description>
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