<?xml version="1.0" encoding="UTF-8"?><!-- generator="bbPress" -->

<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
>

<channel>
<title>Maangchi&#039;s Korean food and cooking forum &#187; User Favorites: seoulfoods</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
<language>en</language>
<pubDate>Wed, 22 May 2013 07:53:56 +0000</pubDate>

<item>
<title>seoulfoods on "Stree Food- Chicken Cup"</title>
<link>http://www.maangchi.com/talk/topic/stree-food-chicken-cup#post-6755</link>
<pubDate>Fri, 15 Feb 2013 04:27:21 +0000</pubDate>
<dc:creator>seoulfoods</dc:creator>
<guid isPermaLink="false">6755@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hey Maangchi!&#60;br /&#62;
You know those FAMOUS chicken (in a) cup food stands that serve deep fried bits of chicken with tatter tots and rice cakes!!!!&#60;br /&#62;
I am currently in Korea, but when i go back to the US  I would miss this THE MOST! it is delicious heaven! I was hoping you can teach me how to make it!:)&#60;br /&#62;
thanksss
&#60;/p&#62;</description>
</item>

</channel>
</rss>
