http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Sat, 25 May 2013 13:42:27 +0000 http://www.maangchi.com/talk/topic/stone-bowls#post-6658 Sun, 30 Dec 2012 21:27:20 +0000 Tbromley 6658@http://www.maangchi.com/talk/ <p>Hi there, </p> <p>I recently received a set of stone bowls for Christmas, and I was hoping I could get some advice on them. They appear to be made of granite, and have no coating on then; my question is do I need to season them like I would with my cast iron, or do I leave them be? I cannot wait to start cooking with them but I do not want to ruin them! </p>