http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Mon, 20 May 2013 05:46:47 +0000 http://www.maangchi.com/talk/topic/acorn-flour#post-6221 Mon, 11 Jun 2012 15:10:37 +0000 Maangchi 6221@http://www.maangchi.com/talk/ <p>Here you go, thank you for your patience! <a href="http://www.maangchi.com/recipe/dotorimukmuchim" rel="nofollow">http://www.maangchi.com/recipe/dotorimukmuchim</a> </p> http://www.maangchi.com/talk/topic/acorn-flour#post-693 Tue, 03 Mar 2009 04:14:23 +0000 trustdragon 693@http://www.maangchi.com/talk/ <p>Hello I am a manufacturer of acorn flour. I can provide you with any quantity you need. I mainly export to Korea. I am trying to set up a US supply line. Please contact me if interested. <a href="mailto:Russell_yeh@sbcglobal.net">Russell_yeh@sbcglobal.net</a> </p> http://www.maangchi.com/talk/topic/acorn-flour#post-664 Wed, 25 Feb 2009 13:44:52 +0000 Maangchi 664@http://www.maangchi.com/talk/ <p>garyzent,</p> <p>Please wait until I post the recipe. </p> http://www.maangchi.com/talk/topic/acorn-flour#post-656 Sat, 21 Feb 2009 23:15:21 +0000 garyzent 656@http://www.maangchi.com/talk/ <p>I am trying to find a source for acorn flour and I understand it is called dotorimuk and is sold in packages but i have spent hours and hours looking for a source...i might be wanting to buy it in bulk...can anyone help?...frustrated cook in the mountains of san diego...gary...thanks </p>