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<title>Maangchi&#039;s Korean food and cooking forum &#187; Tag: glutinous rice doughnut red bean - Recent Posts</title>
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<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Thu, 23 May 2013 13:43:04 +0000</pubDate>

<item>
<title>Aiseant on "request : glutinous rice doughnut with red bean"</title>
<link>http://www.maangchi.com/talk/topic/request-glutinous-rice-doughnut-with-red-bean#post-6560</link>
<pubDate>Sun, 28 Oct 2012 14:48:17 +0000</pubDate>
<dc:creator>Aiseant</dc:creator>
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<description>&#60;p&#62;Hi people&#60;/p&#62;
&#60;p&#62;Thanks for all those recipes !&#60;/p&#62;
&#60;p&#62;I'm just back from Korea and loved those glutinous rice doughnut you can find in almost all bakeries. Generally, there're filled with red bean, but you also can find some with green soy, and sometime cream.&#60;/p&#62;
&#60;p&#62;Do you have a recipe for those ? Would you be so kind to share it ? :D&#60;/p&#62;
&#60;p&#62;Thanks anyways&#60;/p&#62;
&#60;p&#62;Aiseant
&#60;/p&#62;</description>
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