http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Fri, 24 May 2013 16:03:10 +0000 http://www.maangchi.com/talk/topic/nice-to-meed-you-everyone-_#post-5184 Wed, 18 May 2011 20:06:42 +0000 Ariunzaya 5184@http://www.maangchi.com/talk/ <p>HIII ^_^, I live in Illinois USA, and originally from Mongolia and moved years ago when I was 10 years old. From South Korean entertainments, I learned so much about the culture and sorta adapted it, and here I wanna learn how to cook THE FOOD ^_^. </p> http://www.maangchi.com/talk/topic/nikki-chu-hello#post-4189 Sun, 21 Nov 2010 23:00:54 +0000 Nikki Chu 4189@http://www.maangchi.com/talk/ <p>Hello, my name is Hanh Chu. Vietnamese name is kinda hard to say or even type it so just call me Nikki. I'm 14 years old, freshman of high school and an outgoing girl. I'm 100% Vietnamese, but moved to United States 2 years ago, pretty much I'm living in U.S now^.^<br /> I love everything about South Korea, especially it's their music and foods. I like to do something that has music, like dancing and singing along the music, and read books.... Things I dislike it's insects, people have 2-faces, not honest, annoying,.... stuff like that...<br /> I guess that's enough for you to know me(or not?) I'm first join this website so treat me well^.^ </p> http://www.maangchi.com/talk/topic/hello-from-seattle-1#post-2790 Sat, 03 Apr 2010 14:42:30 +0000 Drake 2790@http://www.maangchi.com/talk/ <p>HI..Nice to meet you. Hope you would enjoy your stay here. Meet you soon in this forum board.</p> <p>----------------<br /> [url=http://www.nisbets.co.uk/products/ProductCategory.asp?TopGroupCode=]Victorinox knives [/url]<br /> [url=http://www.nisbets.co.uk/products/ProductCategory.asp?TopGroupCode=]Victorinox knives for kitchen [/url] </p> http://www.maangchi.com/talk/topic/hello-from-seattle-1#post-2786 Fri, 02 Apr 2010 20:31:00 +0000 dreamlex 2786@http://www.maangchi.com/talk/ <p>Hello, I happened to chance upon maangchi.com website sometimes last year.<br /> I love going to korean restaurants - Seoul Hotpot and Korean BBQ. Unfortunately,<br /> I cannot have the same lifestyle :( because of high blood pressure. I am thinking<br /> of trying korean recipes without salt if possible? </p> <p>So I am looking forward to sharing recipe with anyone who have already tried cooking korean without salt.</p> <p>Sorry if I damp your mood on "unsalted" thing. </p> <p>Nice to meet you all! </p>