http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Sat, 25 May 2013 23:59:23 +0000 http://www.maangchi.com/talk/topic/bo-ssam#post-6637 Wed, 19 Dec 2012 00:09:24 +0000 JPo2006 6637@http://www.maangchi.com/talk/ <p>Can you please show us how you would cook Bo Ssam and the sauces and side that come with it....I copied the one from the David Chang's restaurant Momofuku in New York but wondering your take on it.<br /> <a href="http://www.nytimes.com/2012/01/15/magazine/recipe-momofuku-bo-ssam.html" rel="nofollow">http://www.nytimes.com/2012/01/15/magazine/recipe-momofuku-bo-ssam.html</a></p> <p>I'm from Seattle and a great fan of your blog and videos!! </p>