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<title>Maangchi&#039;s Korean food and cooking forum &#187; Tag: rice wine - Recent Posts</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
<language>en</language>
<pubDate>Tue, 21 May 2013 16:27:05 +0000</pubDate>

<item>
<title>readordie on "Makkoli?"</title>
<link>http://www.maangchi.com/talk/topic/makkoli#post-6717</link>
<pubDate>Thu, 24 Jan 2013 13:17:47 +0000</pubDate>
<dc:creator>readordie</dc:creator>
<guid isPermaLink="false">6717@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;I enjoyed makkoli very much when I visited Jeonju city last winter. So, I'd love to know if maangchi could teach us how to make homemade makkoli, cos the one in totally different from convenience store ^~^
&#60;/p&#62;</description>
</item>
<item>
<title>Phoenix_Miao on "Makkoli?"</title>
<link>http://www.maangchi.com/talk/topic/makkoli#post-5940</link>
<pubDate>Mon, 20 Feb 2012 03:08:51 +0000</pubDate>
<dc:creator>Phoenix_Miao</dc:creator>
<guid isPermaLink="false">5940@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Yes, I would like to learn this recipe very much. I live in Brooklyn, New York. There are not many Koreans live here, therefore to find a Korean Market is pretty hard. I have a friend who lives in Flushing , Queens. Usually, when I visit her, I also go to the Korean Market to buy 4 or 6 bottles back home. However, to take 3 hours subway to buy the Mokkoli, that's a long journey. So I really want to learn this recipe.
&#60;/p&#62;</description>
</item>
<item>
<title>kwh123 on "Makkoli?"</title>
<link>http://www.maangchi.com/talk/topic/makkoli#post-5784</link>
<pubDate>Tue, 13 Dec 2011 02:26:42 +0000</pubDate>
<dc:creator>kwh123</dc:creator>
<guid isPermaLink="false">5784@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hi there! I&#38;#039;ve been dying to find a recipe for traditional Makkoli! I&#38;#039;ve seen that you&#38;#039;ve made it a few times for meet ups and in your recent posting in your Gapshida blog you mentioned that you had made them in the traditional earthen ware pots. Would you mind posting a makkoli recipe soon? Thanks!!!!&#60;/p&#62;
&#60;p&#62;-Lots of love from NYU!&#60;/p&#62;
&#60;p&#62; &lt;a class=&#039;bb_attachments_link&#039; href=&#039;http://www.maangchi.com/talk/?bb_attachments=5784&amp;bbat=527&#039;&gt;&lt;img src=&#039;http://www.maangchi.com/talk/?bb_attachments=5784&amp;bbat=527&amp;inline&#039; /&gt;&lt;/a&gt;
&#60;/p&#62;</description>
</item>
<item>
<title>themichellekwon on "Makgeolli, also known as Makuly(takju)"</title>
<link>http://www.maangchi.com/talk/topic/makgeolli-also-known-as-makulytakju#post-3814</link>
<pubDate>Tue, 28 Sep 2010 05:18:45 +0000</pubDate>
<dc:creator>themichellekwon</dc:creator>
<guid isPermaLink="false">3814@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Maangchi!&#60;/p&#62;
&#60;p&#62;Please put up a video/recipe on how to make Makgeolli, also known as Makuly(takju)!&#60;/p&#62;
&#60;p&#62;Thank you!
&#60;/p&#62;</description>
</item>
<item>
<title>fridabag15 on "rice wine &#38; cooking wine"</title>
<link>http://www.maangchi.com/talk/topic/rice-wine-cooking-wine#post-3015</link>
<pubDate>Sat, 08 May 2010 18:14:30 +0000</pubDate>
<dc:creator>fridabag15</dc:creator>
<guid isPermaLink="false">3015@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;You can buy it without being 21. When I bought my cooking wine (I was 19 years old) I didn't have a problem. In regards to the rice wine (or maybe you mean rice vinegar?) it's the same thing. It's all used for cooking so there should be absolutely no problem concerning your age.
&#60;/p&#62;</description>
</item>
<item>
<title>empresslilo28 on "rice wine &#38; cooking wine"</title>
<link>http://www.maangchi.com/talk/topic/rice-wine-cooking-wine#post-2972</link>
<pubDate>Fri, 30 Apr 2010 15:59:07 +0000</pubDate>
<dc:creator>empresslilo28</dc:creator>
<guid isPermaLink="false">2972@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;im 20 yrs old,n ive been wanting to try some recipes but it requires sometimes to use rice wine or cooking wine, do i have to be 21 to go n buy it? or can i just go n buy it without a problem?
&#60;/p&#62;</description>
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