http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Sun, 19 May 2013 18:18:11 +0000 http://www.maangchi.com/talk/topic/banchan-recipe-for-royal-fern#post-3890 Sun, 10 Oct 2010 03:48:26 +0000 hellokitty08 3890@http://www.maangchi.com/talk/ <p>thank you </p> http://www.maangchi.com/talk/topic/banchan-recipe-for-royal-fern#post-3854 Tue, 05 Oct 2010 02:42:16 +0000 mokpochica 3854@http://www.maangchi.com/talk/ <p>I make mine with dried fernbracken and so does this recipe <a href="http://aeriskitchen.com/2010/02/fern-brake-side-dish-gosari-namul%EA%B3%A0%EC%82%AC%EB%A6%AC-%EB%82%98%EB%AC%BC/" rel="nofollow">http://aeriskitchen.com/2010/02/fern-brake-side-dish-gosari-namul%EA%B3%A0%EC%82%AC%EB%A6%AC-%EB%82%98%EB%AC%BC/</a> I don't know if it makes a difference, but I guess it wouldn't. </p> http://www.maangchi.com/talk/topic/banchan-recipe-for-royal-fern#post-3851 Sun, 03 Oct 2010 21:14:58 +0000 hellokitty08 3851@http://www.maangchi.com/talk/ <p>how do you make banchan using this ingredient?</p> <p> <a class='bb_attachments_link' href='http://www.maangchi.com/talk/?bb_attachments=3851&bbat=264'><img src='http://www.maangchi.com/talk/?bb_attachments=3851&bbat=264&inline' /></a> </p>