http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Wed, 22 May 2013 15:34:47 +0000 http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-4171 Thu, 18 Nov 2010 19:33:35 +0000 Maangchi 4171@http://www.maangchi.com/talk/ <p>My ox bone soup (seolleongtang) recipe is on line!<br /> <a href="http://www.maangchi.com/recipe/ox-bone-soup" rel="nofollow">http://www.maangchi.com/recipe/ox-bone-soup</a> </p> http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-4058 Sat, 06 Nov 2010 20:23:51 +0000 smccarthy71 4058@http://www.maangchi.com/talk/ <p>Thank you! Sooooooo making this!!!! :D </p> http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-2446 Fri, 12 Feb 2010 02:24:00 +0000 powerplantop 2446@http://www.maangchi.com/talk/ <p>For sulnongtang use some beef bones and follow this meathod. </p> <p><a href="http://www.youtube.com/watch?v=jAjcqrxYBzM" rel="nofollow">http://www.youtube.com/watch?v=jAjcqrxYBzM</a> </p> http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-2444 Thu, 11 Feb 2010 21:05:27 +0000 meagang33 2444@http://www.maangchi.com/talk/ <p>I am trying to find any recipies containing sulnongtang, mandukuk or jjige. I have the noodles and would like to use them appropriately. </p> <p>Thank you </p> http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-1918 Tue, 17 Nov 2009 16:51:55 +0000 Sylvia 1918@http://www.maangchi.com/talk/ <p>With all this flu worry, I think we should learn to make sul lung tang.<br /> I've never even had sul lung tang, but I used to see it premade in the market in Chicago now I wish I had tried it. </p> http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-1773 Mon, 19 Oct 2009 11:44:16 +0000 powerplantop 1773@http://www.maangchi.com/talk/ <p>For me the best bones are from the leg of the cow. </p> <p>Did you bring your pot to a boil for 20 to 30 minutes then dump the water and wash the bones? This step gets rid of the blood. </p> <p>If you did that then did you bring your bones to a boil and not a simmer? You need to boil them for a few hours. This pulls the marrow out of the bones. </p> <p>James </p> http://www.maangchi.com/talk/topic/bone-soup-recipe-sulungtang#post-1772 Mon, 19 Oct 2009 05:06:08 +0000 dleehall 1772@http://www.maangchi.com/talk/ <p>I Tried to make this soup but it did not look like as white as what I have seen on the Internt</p> <p>I may not used the right bones &gt;&gt;&gt;</p> <p>Any advice is welcomed </p> <p>David </p>