http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Wed, 19 Jun 2013 12:11:45 +0000 http://www.maangchi.com/talk/topic/gday-mate#post-514 Sun, 11 Jan 2009 10:28:13 +0000 mimisparklebottom 514@http://www.maangchi.com/talk/ <p>G'Day mate! My name is Nicky, i am a 21 year old uni student and live in Australia with my family. Although i am chinese i still really love Korean food. I recently came across Maangchi's cooking via itunes podcast and im hooked. I was instantly interested by her show and her cooking techniques because she is very approachable, and everything she uses (eg kitchenware and ingredients) is afforadable and accessable. I love Korean food alot, because of the many different side dishes, and my FAVOURITE is the tofu hot pot, and when i saw that Maangchi had cooked it i was overjoyed! It is great to know that you dont need to be a professional at something to be good at it, you just need to have enough passion. </p> <p>thank you Manngi for your great ideas and tips, you have proved that passion for your korean heritage and cooking can give you such success. i am so very happy for you~ </p>