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<title>Maangchi&#039;s Korean food and cooking forum &#187; Topic: gochujang recipe?</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Fri, 24 May 2013 00:34:58 +0000</pubDate>

<item>
<title>chelseaandfred on "gochujang recipe?"</title>
<link>http://www.maangchi.com/talk/topic/gochujang-recipe-1#post-6038</link>
<pubDate>Wed, 04 Apr 2012 14:45:08 +0000</pubDate>
<dc:creator>chelseaandfred</dc:creator>
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<description>&#60;p&#62;found this online &#60;a href=&#34;http://www.easykoreanfood.com/gochujang-Recipe.html&#34; rel=&#34;nofollow&#34;&#62;http://www.easykoreanfood.com/gochujang-Recipe.html&#60;/a&#62;&#60;/p&#62;
&#60;p&#62;I myself was wondering if harissa or sriracha may be acceptable substitutes...I have not tried said substitutes yet but that was my idea.
&#60;/p&#62;</description>
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<title>LittleFoodieAnne on "gochujang recipe?"</title>
<link>http://www.maangchi.com/talk/topic/gochujang-recipe-1#post-6036</link>
<pubDate>Tue, 03 Apr 2012 04:10:25 +0000</pubDate>
<dc:creator>LittleFoodieAnne</dc:creator>
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<description>&#60;p&#62;I love your site!!! I am now, officially a member!! :) it took me awhile... but I finally got off my lazy butt to do it.  :)  I have tried your recipes and loved it!! &#60;/p&#62;
&#60;p&#62;But i was wondering, could you show us how to make gochujang?  Would love to learn how to make my own chili paste.  &#60;/p&#62;
&#60;p&#62;Just a suggestion.&#60;/p&#62;
&#60;p&#62;THank you! And will be looking forward to new exciting recipes from you and enjoying the ones that is already here.&#60;/p&#62;
&#60;p&#62;~Anne
&#60;/p&#62;</description>
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