http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Mon, 20 May 2013 03:13:57 +0000 http://www.maangchi.com/talk/topic/gori-gom-thang#post-447 Mon, 15 Dec 2008 09:28:19 +0000 billyergs 447@http://www.maangchi.com/talk/ <p>Hey maangchi,</p> <p>would you have a recipe for this? There's a place here in LA that serves it with a dipping sauce for the oxe tail which is a small side of soy sauce pickled jalepenos mixed with hot mustard.</p> <p>Thank you. </p>