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<title>Maangchi&#039;s Korean food and cooking forum &#187; Topic: Hello from Shanghai!</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
<language>en</language>
<pubDate>Sat, 18 May 2013 16:28:33 +0000</pubDate>

<item>
<title>pinkfishpie on "Hello from Shanghai!"</title>
<link>http://www.maangchi.com/talk/topic/hello-from-shanghai#post-6113</link>
<pubDate>Thu, 26 Apr 2012 11:23:10 +0000</pubDate>
<dc:creator>pinkfishpie</dc:creator>
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<description>&#60;p&#62;@annigegurumi you've probably been in Shanghai for a good half a year now and have probably found your way round, but in case you are struggling with buying korean groceries I would recommend that you check any of the international stores out. Citishop, citisuper stock a nice range of import foods including Korean groceries. You can also get basics like gochujjang from places like Metro (it requires membership  through a company though unless you happen to have a white friend to bring with you, in which case they'll let you pay even if you don't have membership - I'm not kidding.
&#60;/p&#62;</description>
</item>
<item>
<title>DragonwellTea on "Hello from Shanghai!"</title>
<link>http://www.maangchi.com/talk/topic/hello-from-shanghai#post-6112</link>
<pubDate>Thu, 26 Apr 2012 03:11:27 +0000</pubDate>
<dc:creator>DragonwellTea</dc:creator>
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<description>&#60;p&#62;I was just in Shanghai and hangzhou and had the most amazing braised pork dish... I can't find a decent recipe of it in the States (USA)... Do you know how it's made?  Recipe recommendation? &#60;/p&#62;
&#60;p&#62;--- just wondering. :)&#60;/p&#62;
&#60;p&#62;--DragonwellTea
&#60;/p&#62;</description>
</item>
<item>
<title>anniegurumi on "Hello from Shanghai!"</title>
<link>http://www.maangchi.com/talk/topic/hello-from-shanghai#post-5783</link>
<pubDate>Tue, 13 Dec 2011 01:29:47 +0000</pubDate>
<dc:creator>anniegurumi</dc:creator>
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<description>&#60;p&#62;Hello everyone! My name is Annie and I moved to Shanghai a couple months ago and I'm excited to try Maangchi's recipes here! If anyone has any tips about Shanghai and where to buy Korean groceries, I would appreciate it. :)
&#60;/p&#62;</description>
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