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<title>Maangchi&#039;s Korean food and cooking forum &#187; Topic: Nice to meet you all</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Wed, 19 Jun 2013 19:12:07 +0000</pubDate>

<item>
<title>vickyes on "Nice to meet you all"</title>
<link>http://www.maangchi.com/talk/topic/nice-to-meet-you-all#post-5021</link>
<pubDate>Mon, 18 Apr 2011 09:35:11 +0000</pubDate>
<dc:creator>vickyes</dc:creator>
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<description>&#60;p&#62;Hi, I just moved to Israel from New York and am desperately trying to find a Korean restaurant in Israel.  &#60;/p&#62;
&#60;p&#62;Could you tell me where this restaurant is?  &#60;/p&#62;
&#60;p&#62;Thanks a million!
&#60;/p&#62;</description>
</item>
<item>
<title>star1812 on "Nice to meet you all"</title>
<link>http://www.maangchi.com/talk/topic/nice-to-meet-you-all#post-4585</link>
<pubDate>Thu, 10 Feb 2011 07:52:25 +0000</pubDate>
<dc:creator>star1812</dc:creator>
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<description>&#60;p&#62;My name is Iffat and I'm from Israel. I also have my Korean name which is: 성하은.&#60;br /&#62;
I study Korean in Israel, as I am about to travel to Korea to visit many of my friends.&#60;br /&#62;
In Israel we have one Korean restaurant called DE JANG GEUM, it's an amazing restaurant and each week I eat there after class.&#60;/p&#62;
&#60;p&#62;I have fallen in love with the Korean kitchen, and I'm already cooking at home Korean food.&#60;br /&#62;
The only problem that in Israel we cannot find all the Korean ingredients, so I'm asking for example instead Soy bean paste, what can I use for the jjigae that I make, like the Doenjang jjigae that I ate yesterday. People are not yet familiar with the amazing, incredible taste of the Korean foods/dishes and I need to prepare this at home, so what about a replacement for the bean paste?&#60;/p&#62;
&#60;p&#62;Thanks a lot.
&#60;/p&#62;</description>
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