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<title>Maangchi&#039;s Korean food and cooking forum &#187; Topic: Patbingsoo</title>
<link>http://www.maangchi.com/talk/</link>
<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Thu, 23 May 2013 05:00:39 +0000</pubDate>

<item>
<title>Maangchi on "Patbingsoo"</title>
<link>http://www.maangchi.com/talk/topic/patbingsoo-1#post-5220</link>
<pubDate>Wed, 01 Jun 2011 19:04:20 +0000</pubDate>
<dc:creator>Maangchi</dc:creator>
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<description>&#60;p&#62;My patbingsu recipe is on! Thank you for your patience! &#60;a href=&#34;http://www.maangchi.com/recipe/patbingsu&#34; rel=&#34;nofollow&#34;&#62;http://www.maangchi.com/recipe/patbingsu&#60;/a&#62;
&#60;/p&#62;</description>
</item>
<item>
<title>jobiao on "Patbingsoo"</title>
<link>http://www.maangchi.com/talk/topic/patbingsoo-1#post-5180</link>
<pubDate>Tue, 17 May 2011 10:16:09 +0000</pubDate>
<dc:creator>jobiao</dc:creator>
<guid isPermaLink="false">5180@http://www.maangchi.com/talk/</guid>
<description>&#60;p&#62;Hi im a new member as well. but i would really want to know how to make pat bing soo as well! And also if possible, i would really like to know where we can get ingredients like the red canned beans and the miso powder! I've been checking up on the websites but i cannot really find it in singapore. please help!
&#60;/p&#62;</description>
</item>
<item>
<title>fridabag15 on "Patbingsoo"</title>
<link>http://www.maangchi.com/talk/topic/patbingsoo-1#post-4965</link>
<pubDate>Fri, 08 Apr 2011 23:42:44 +0000</pubDate>
<dc:creator>fridabag15</dc:creator>
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<description>&#60;p&#62;I totally second this request. All I keep hearing in my head is Yoon Jong Shin singing, &#34;Bing Soo ya! Pat Bing Soo ya! Saranghae! Saranghae!&#34; and I think of this delicious treat ^__^
&#60;/p&#62;</description>
</item>
<item>
<title>boalover16 on "Patbingsoo"</title>
<link>http://www.maangchi.com/talk/topic/patbingsoo-1#post-4957</link>
<pubDate>Thu, 07 Apr 2011 00:12:54 +0000</pubDate>
<dc:creator>boalover16</dc:creator>
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<description>&#60;p&#62;Hi Maangchi. I just joined your website and I love to stalk you on Youtube, jk jk.&#60;br /&#62;
It's almost summer and I really want you to show us how to make this dessert called &#34;Patbingsoo&#34;. I actually never tried it myself, but I heard my Korean friends say it's delicious. So now I'm tempting to make one myself at home.
&#60;/p&#62;</description>
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