http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Thu, 20 Jun 2013 00:38:34 +0000 http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3830 Thu, 30 Sep 2010 11:28:46 +0000 mdhl 3830@http://www.maangchi.com/talk/ <p>Eep! JennLee I am trying to reach you via private message re: Boys Before Flowers - any chance you can email me? dhl211 at nyu dot edu. </p> http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3576 Mon, 16 Aug 2010 05:23:39 +0000 JennLee 3576@http://www.maangchi.com/talk/ <p>Thanks Junchan for the tip. I did remember the black spiral. </p> http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3499 Sat, 07 Aug 2010 00:04:43 +0000 kimchi toki 3499@http://www.maangchi.com/talk/ <p>I love the little bento boxes she made for him! I wonder how she made the rice balls look so cute. </p> http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3485 Thu, 05 Aug 2010 08:33:03 +0000 junchan 3485@http://www.maangchi.com/talk/ <p>Btw, in BOF they added a sheet of Gim (sushi seaweed) before rolling it up so there's a "black spiral" throughout the kyeran mali :) Hope this makes your kyeran mali pretty! </p> http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3470 Tue, 03 Aug 2010 15:09:28 +0000 JennLee 3470@http://www.maangchi.com/talk/ <p>You are correct Brian! Thanks for the link! I still haven't explored the site in its entirety : ) </p> http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3468 Tue, 03 Aug 2010 02:38:58 +0000 Brian_Montoya 3468@http://www.maangchi.com/talk/ <p>If its gye ran mal yee she already posted it, hope this is it!!http://www.maangchi.com/recipe/egg-side-dishes </p> http://www.maangchi.com/talk/topic/rolled-up-egg-from-korean-drama-boys-before-flowers#post-3466 Mon, 02 Aug 2010 17:36:14 +0000 JennLee 3466@http://www.maangchi.com/talk/ <p>Hi Maangchi! I'm sure this is a simple recipe, but it would be fantastic to learn how to make the rolled up egg that Geum Jan Di always makes in her lunch boxes! To further that request, even a cute little Korean 'bento-type' lunch box would be awesome! Thank you!!! </p>