http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Thu, 23 May 2013 10:31:38 +0000 http://www.maangchi.com/talk/topic/samgyeopsal#post-5844 Thu, 12 Jan 2012 18:57:01 +0000 Maangchi 5844@http://www.maangchi.com/talk/ <p>Here you go! : ) <a href="http://www.maangchi.com/recipe/samgyeopsal-gui" rel="nofollow">http://www.maangchi.com/recipe/samgyeopsal-gui</a> </p> http://www.maangchi.com/talk/topic/samgyeopsal#post-5842 Wed, 11 Jan 2012 21:27:58 +0000 TDenham77 5842@http://www.maangchi.com/talk/ <p>I know that the cut of pork used is rather expensive, but do you have a recipe for samgyeopsal? I remember eating it at picnics when I was in Korea but didn't get to find out how it's made. </p>