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<title>Maangchi&#039;s Korean food and cooking forum &#187; Topic: Shopping for korean ingredients in Venice mainland, Italy</title>
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<description>Talk about Korean food, recipes, restaurants, and cooking</description>
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<pubDate>Sat, 25 May 2013 16:43:17 +0000</pubDate>

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<title>kasutera on "Shopping for korean ingredients in Venice mainland, Italy"</title>
<link>http://www.maangchi.com/talk/topic/shopping-for-korean-ingredients-in-venice-mainland-italy#post-6609</link>
<pubDate>Wed, 28 Nov 2012 05:51:49 +0000</pubDate>
<dc:creator>kasutera</dc:creator>
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<description>&#60;p&#62;yummyyyy.yum.yum.yum!!!
&#60;/p&#62;</description>
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<title>Andrea on "Shopping for korean ingredients in Venice mainland, Italy"</title>
<link>http://www.maangchi.com/talk/topic/shopping-for-korean-ingredients-in-venice-mainland-italy#post-6586</link>
<pubDate>Fri, 09 Nov 2012 16:00:32 +0000</pubDate>
<dc:creator>Andrea</dc:creator>
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<description>&#60;p&#62;Today I had a day off so I went into town looking for some ingredients. i bought: gochujang, noodles for japchae, kimchi (I know, I know it&#38;#039;s not fresh, but still...) and rice flour to try and re-make chapssalddeok. They had no korean or japanese rice flour, so I took a thai one. I think it works too!&#60;br /&#62;
Pic enclosed...&#60;/p&#62;
&#60;p&#62;:-)&#60;/p&#62;
&#60;p&#62; &lt;a class=&#039;bb_attachments_link&#039; href=&#039;http://www.maangchi.com/talk/?bb_attachments=6586&amp;bbat=647&#039;&gt;&lt;img src=&#039;http://www.maangchi.com/talk/?bb_attachments=6586&amp;bbat=647&amp;inline&#039; /&gt;&lt;/a&gt;
&#60;/p&#62;</description>
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