http://www.maangchi.com/talk/ Talk about Korean food, recipes, restaurants, and cooking en Thu, 23 May 2013 22:28:09 +0000 http://www.maangchi.com/talk/topic/side-dishes#post-5753 Wed, 30 Nov 2011 13:33:33 +0000 georgia 5753@http://www.maangchi.com/talk/ <p>Here are Maangchi's recipes for side dishes. </p> <p><a href="http://www.maangchi.com/recipes/sidedishes" rel="nofollow">http://www.maangchi.com/recipes/sidedishes</a> </p> http://www.maangchi.com/talk/topic/side-dishes#post-5750 Tue, 29 Nov 2011 08:02:36 +0000 Anapingofness 5750@http://www.maangchi.com/talk/ <p>I lived in Arizona for four years. That was when I was first introduced to Korean cuisine via a friend. When we'd eat Korean food- usually when we ate out at this rather amazing restaurant our food would come with side dishes.</p> <p>I guess, mine isn't a specific request for a recipe but I was wondering if you could go over some of the side dishes you'd find with Korean meals.</p> <p>I know we had things like- and I apologize if I misspell any of these names... meh dhal chi, kimchi, mul kimchi, oi kimchi, oh dang...<br /> And I was able to find what some of those things are- and if I'm not mistaken they are anchovies, cabbage kimchi, cucumber kimchi, radish kimchi, water sprouts, spinach...</p> <p>But I also remembered these err potatoes and like soy bean sprouts ... and others I don't know the names to.</p> <p>But basically, I just would like to know them so when I can get to a Asian market I know what to look for.</p> <p>Please and thank you! </p>