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“1st Korean Dish Made For 2012?”

  • 4 posts
  • started 1 year ago by oksipak
  1. oksipak California My profile page
    • Yorizzang
    • 97 posts
    • joined January 23, 2011

    Hey everyone, what is the VERY FIRST Korean dish or recipe that you made in the new year 2012? Come on, add your photos or just write it down here. It's ok to say how delicious it was, no one will drool (yea right!). :D

    • Posted 1 year ago
  2. oksipak California My profile page
    • Yorizzang
    • 97 posts
    • joined January 23, 2011

    Too excited and can't wait so I'll start...

    My very first Korean recipe made in the New year 2012 is 김치 (Kimchi). Just made this little dish tonight. Yes, Safeway was out of produce because their delivery truck didn't make it due to inclement weather, so I took the last cabbage they had yesterday! Hehehe. :P

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    1. 2012_Jan_03_First_Korean_Dish_for_2012.jpg (4201 KB, 203 downloads) 1 year old
    • Posted 1 year ago
  3. laurahill USA My profile page
    • Aggie
    • 2 posts
    • joined January 10, 2012

    Great dish made by you..Thanks..but i like korean fish very much.

    • Posted 1 year ago
  4. littlez Boca Raton, FL My profile page
    • Aggie
    • 3 posts
    • joined August 29, 2011

    I made Kongnamul Muchim and pan-fried tofu with spicy sauce. Both were very easy and delicious!! Thank you, Maangchi!! :D

    Attachments

    1. spicy_tofu.jpg (265 KB, 103 downloads) 1 year old
    2. bean_sprouts.jpg (266.6 KB, 186 downloads) 1 year old
    • Posted 1 year ago

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