Barley Tea

Home Forums Recipe requests Barley Tea

Viewing 0 reply threads
  • Author
    Posts
    • #49813
      ryanct203
      Member

      Hey Maangchi,

      I know this isn’t really a recipe, but I bought a box of barley tea recently and I want to make it, but all of the directions are in Korean. I know it is really easy. If I just knew how many cups of water to put for each tea bag and how long to simmer it for, that would be great! Also, I know some people make it from scratch with whole barley and they toast it themselves. Is it worth it to make it this way or are the bags good enough? Thanks! You are awesome!

      ryan :)

Viewing 0 reply threads
  • You must be logged in to reply to this topic.