Talk:

Introduce yourself

“Big fan”

  • 2 posts
  • started 3 years ago by docpark
  1. Hi everyone. I was born in Korea. I grew up in the US living in Florida, and NYC. I currently live in the midwest where I am a vascular surgeon. My wife and I both love Korean food, but never really learned how to make some of the more "advanced" items. The Korean cookbooks are rather never precise in the steps, and a lot gets lost in translation. Maangchi manages to demystify Korean cooking -taking it out of the hands of our mothers and putting it on Youtube and this site.

    Because of this site, we are cooking more Korean food, and I believe eating more healthy food. Thank you Maangchi and Maanseh! (Ten thousand years!)

    regards

    Mike

  2. lol, thanks, Mike!


RSS feed for this topic

Advertisement

Reply

You must log in to post.