Bossam Kimchi
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- This topic has 3 replies, 3 voices, and was last updated 14 years ago by Brian_Montoya.
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- April 11, 2010 at 4:58 am #49422Brian_MontoyaParticipant
Maangchi,
I would like to request a recipe for Bossam Kimchi,I’m DYING to try it and I have a recipe for it from a cookbook by Cecilia Hae-Jin Lee, but im scared to try it because it is a fairly complex recipe with fairly expensive ingredients, and the recipe is a little brief. Thanks!
~Brian
- April 11, 2010 at 5:05 pm #53507MaangchiKeymaster
Hi, Brian,
As long as you have the cookbook, follow the recipe please. I think it will turn out good. Cecilia Hae-Jin’s cook book is popular.
Thank you for the request though. The kimchi was requested by other readers, too. https://www.maangchi.com/talk/topic/bossam-kimchi
- April 12, 2010 at 12:37 pm #53508sirdanilotMember
Let us know how it turned out since this dish intrigues me as well!
- April 14, 2010 at 4:12 am #53509Brian_MontoyaParticipant
Ok but ill think i will wait until octopus is in season, otherwise it will cost me an arm and a leg for good seafood in colorado. :)
Thanks Maangchi!
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