Talk:

Recipe requests

“Boyang Tang (goat soup)”

  • 5 posts
  • started 4 years ago by Janny902
  1. Hi Maangchi--
    My mom knows how to cook all sorts of Korean foods, except for boyang tang! Can you post a recipe for this?

  2. This is the last post on this topic. I would also like to learn how to make it.

    http://www.maangchi.com/talk/topic/black-goat-chongol

    I am currently in Pakistan and goat curry is very common.

  3. Boyang Tang
    Lamb stew with perilla leaves black seeds cooked in hot stoneware pot
    I have eaten this dish but i was told it was made with lamb.
    I was told traditionally lamb nor goat was used.

    Very Old Yeller Soup :)

    James be safe and Godspeed back to your home.

    Here is a link for Korean soup geeks like me

    http://www.koreaherald.com/national/Detail.jsp?newsMLId=20090627000049

  4. Cool link!

    Thanks for the nice words.

  5. Tonights dinner so good .... but too much Soju.

    Attachments

    1. IMAG0265.jpg (248.8 KB, 385 downloads) 4 years old
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    3. IMAG0263.jpg (256.6 KB, 411 downloads) 4 years old
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