Cheonggukjang
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Home › Forums › Recipe requests › Cheonggukjang
Maangchi,
This cheonggukjang only takes a few days to ferment. Would you please do a video blog on how to make cheonggukjang? I’m not talking about the soup, I’m talking about the actual fermented soybeans. Please show us how!
Check out my Cheonggukjang recipe here! https://www.maangchi.com/recipe/cheonggukjang
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