Talk:

Recipe requests

“fish roe”

  • 5 posts
  • started 2 years ago by Canuckie
  1. Canuckie My profile page
    • Yorisa
    • 5 posts
    • joined March 30, 2011

    I am looking for a recipe for mildly spicy fish roe. I purchased it in a Korean grocery market.

    it is simply as stated. a pouch of small fish roe, mildly spicy. I eat it with my rice like myulchibokkeum

    • Posted 2 years ago
  2. Canuckie My profile page
    • Yorisa
    • 5 posts
    • joined March 30, 2011

    here's a picture of it

    Attachments

    1. fish_roe.jpg (103.6 KB, 189 downloads) 2 years old
    • Posted 2 years ago
  3. Ashimi Pittsburgh My profile page
    • Yorizzang
    • 45 posts
    • joined May 29, 2009

    Just add a little sesame oil, chopped garlic and chopped green onion. You can add a little kochugaru, but its not necessary. A tiny bit of salt or soy sauce to taste if its not already salty enough.

    • Posted 1 year ago
  4. Canuckie My profile page
    • Yorisa
    • 5 posts
    • joined March 30, 2011

    Thank you so much Ashimi

    • Posted 1 year ago
  5. holyfood chicago My profile page
    • Yorizzang
    • 13 posts
    • joined June 16, 2011

    ahh it seems a tasty dish..

    • Posted 1 year ago

RSS feed for this topic

Reply

You must log in to post.