Fish Sauce question

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This topic contains 2 replies, has 2 voices, and was last updated by  kelley 4 years, 6 months ago.

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  • #49413

    kelley
    Member

    My fish sauce has developed crystals on the bottom of the unused portion. Is it any good?

    thanks

    Kelley

    #53498

    Mikura
    Member

    I believe they’re salt crystals. Since fish sauce has a lot of salt in it, it can collect at the bottom and form chunks….should be perfectly good still.

    #53499

    kelley
    Member

    Thanks Mikura!

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