Hi, thanks for all of the yummy Korean cooking! As a mom, I've recently learned about this awesome time saver called Freezer Cooking. You basically cook for one whole day meals that are freezer friendly like casseroles but you can really do alot of different recipes this way. It allows busy moms to just pull something homemade out of the freezer & have it for dinner quick and easy. You do alot of work on one day but then have it made the rest of the month. :) I wondered if you could create a section for this? Or at least update your most popular recipes with "Freezing tips & cooking advice" type of thing? There are some Korean dishes that would never do well frozen then thawed, like probably kimchi. But cooking a bulk thing of bulgogi and freezing it in family size portions would be a time saver for many. Or cutting up tons of veggies at one time then storing them in ziploc bags for freezing would be a time saver too. There are MANY nights when moms are just too exhausted to remotely think about cooking. It is then that we make very poor decisions and end up just grabbing fast food on the way home. Doing freezer cooking/ planning allows busy moms to feed their families healthy and homemade meals but quickly. Thanks for your consideration!!
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