Korean cooking forum topics:
In Seoul I tried in many restaurants fried chicken with green onion and it was so so yummy I really want to find that recipe. In some places the wasabi flavour of the sauce was more obvious than in others, much stronger and it became even yummier. Does anyone where I can find the recipe of the sauce? Because for the fried chicken maangchi has already explained it in some recipes.
Thanks in advance!
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