Korean cooking forum topics:
I am from Cal City, CA on the edge of the Mojave Desert. I am recently married. My husband was stationed in Korea and loved the cuisine and so I have decided to learn to cook it or at least what he can remember. His first memory and favorite dish was something he said was called or what the GI’s called OHM which was a fried rice with a fried egg on top. Can anyone tell me the real name or what to call it if I go to a Korean food store or restaurant to get it? Or can someone tell me how to cook it for him. I know nothing and have no supplies so need to go to the store to get the ingredients. Thanks so much. K-lee
Here is a recipe that you can try.
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