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From the land of promise, Davao

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    • February 27, 2011 at 12:54 pm #50033
      Dina Fe
      Participant

      Hi! I am from Davao City, Philippines. I love watching cooking videos and I happened to your site. I find your recipes easy and the ingredients are easy to find here in our city. So, I tried one of your recipes and I just found myself craving for more especially your fried chili chicken. Its delicious!!!

    • February 28, 2011 at 7:12 am #54666
      Gold Medal
      Participant

      Hello Dina,

      Have you tried Buffalo Wings? If yes, how would you compare the fried chili chicken of Maangchi ? You could simply use the simple rating scale from 1 to 10.

      Yes, Dina, Davao is not only the land of promise, it is now the only Singapore-like city in the Philippines, thanks to Mayor Duterte. It is also the land of kinilaw na tanguigue or barilis, pangga, bihod, Durian, Mangosteen, Rambutan, Pomelo and the Blue Knights of Ateneo.

      I’m sorry but Cebu City is still the best in Lechon, Chicharon, Danggit and Dried Mango. Kayang-kayang specialty kasi. Buffalo Wings from New York, Fried Chili Chicken from New York too. It is because Maangchi actually resides there, I think, most of the time.

    • February 28, 2011 at 7:17 am #54667
      Gold Medal
      Participant

      I want to correct myself grammatically. It should be Kanyang-kanyang specialty not kayang-kayang specialty. In English, to each place or country or city, a specialty menu or recipe or dish.

    • March 4, 2011 at 11:49 am #54668
      Angela251213
      Participant

      @Gold Medal: I was able to find danggit Cebu from http://www.buwaad.com, check it out.

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