Korean cooking forum topics:
Hi Everyone, I am new here! I just signed up, and I am very excited about it. =D
I am originally from California, but I will be studying in Michigan this coming Fall 2009.
I found Maangchi by accident when I was searching how to make Kimchi on google.com, then I stumble across Maangchi’s youtube, and ever since then, I been following her videos.
I love her Korean recipes: it’s easy to make, very easy to follow her instructions, and simply delicious!
Thank you so much for all the great recipes!
I will try to make every one of them when I have time…
but first, I would love to start with making my own Kimchi instead of buying it from Korean markets like I always do!
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