Home › Forums › Korean food discussion › How to cook this "soup of wood"
Hi there,
I bought this kit for a “soup of wood”. But I have no idea how I can cook it! Apparently, it’s a chicken soup.
Can anybody help me? Do I need to soak the “wood” before cooking it?
Cheers Holger
“Subin chicken soup ingredients” Here’s the recipe you need:
Ginseng chicken soup (Samgyetang)
Bye, Sanne.