How to make Meju blocks, real Korean soybean paste

Home Forums Recipe requests How to make Meju blocks, real Korean soybean paste

This topic contains 0 replies, has 1 voice, and was last updated by  kookoo4mike 1 year, 10 months ago.

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    I am so frustrated as it is so hard to find good korean soybean paste(daeng jang) in korean markets. My grandmother used to make when i was growing up but she passed away before i could learn from her. I really miss that daengjang made from meju blocks.

    Can you possibly find out and teach us? It’s a dying art….such a shame :(

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