Korean bread filled with red bean paste?

Home Forums Recipe requests Korean bread filled with red bean paste?

This topic contains 5 replies, has 3 voices, and was last updated by  Krynauw Otto 12 months ago.

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  • #50922

    Krynauw Otto
    Participant

    When I was at the Korean grocery store,they had like a little bakery that sold these little buns with red bean paste stuffing. What is it called and does anybody have a recipe?

    Thanks,

    Krynauw.

    #55655

    ddnorman
    Participant

    Krynauw,

    At the HMart Korean market here in Burlington, Massachusetts USA they have a food court and a bakery. The bakery is called “Tous Le Jours” and they have those pastries along with many others. They make some awesome cakes too. The call them simply “Red Bean Bun”. Whenever I get the chance I get them or beg my friends to bring me back some.

    Dave

    #55656

    Krynauw Otto
    Participant

    Hi Dave,

    Thanks for the reply!

    Krynauw

    #55657

    they’re called manju and can vary greatly in texture, taste, and appearance. in hawaii we have a lot of fusion foods and i like modern versions of manju better than traditional.

    #55658

    ddnorman
    Participant

    Krynauw,

    You may have seen this already but Maangchi has a recipe for these:

    http://www.maangchi.com/recipe/manju

    Also, elsewhere on the site is the recipe for sweet red bean paste.

    Dave

    #55659

    Krynauw Otto
    Participant

    Dave,

    I appreciate it, thanks!

    Krynauw

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