Making kimchi without s

Home Forums Recipe requests Making kimchi without s

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    Hi maangchi and all

    I have tried the easy kimchi recipe and it was a success! However, I’d like to ask the following questions

    1. Can I skip the salting process when soaking cabbage?

    2. Can I also skip the salted squid? How about just squid or oyster without salt?

    Due to health reasons i need to be on a very low salt diet so while i love kimchi, it’s the high sodium level in it that worries me.


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