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Recipe requests

“Mook Gook & Special Bop”

  • 2 posts
  • started 1 year ago by Jennie B.
  1. Jennie B. Toronto, Canada My profile page
    • Aggie
    • 1 posts
    • joined October 31, 2010

    Hi Maangchi -
    I found your website by accident - through David Lebovitz's blog - and I LOVE your site and thank God for having found you!
    I'd like for you to make 2 things - 1) Mook Gook (Radish Soup) and 2) The Special Bop I've seen in your photos that is not simply white rice. The Bop I've seen in your photos are purple - looks a bit more healthier and nuttier with different flavors than regular ol' white rice.
    Thanks in advance!
    A Big Fan from Toronto

    • Posted 1 year ago
  2. Maangchi New York City My profile page
    • Dumok
    • 834 posts
    • joined August 6, 2008

    Nice meeting you!

    I have posted the soup recipe with oisobagi (spicy stuffed cucumber kimchi) recipe together. Check this out,
    http://www.maangchi.com/recipe/oisobagi-kimchi

    How to make the purple color rice:

    1.Combine 1 cup of short grain rice, ½ cup of sweet brown rice, ½ cup of barley rice,and 2 tbs of black sweet rice

    2.Wash and drain a couple of times and put it in a pot with a thick bottom

    3.Pour 2 ½ cups of water into the pot and soak it for a few hours and close the lid.

    4.Bring the pot to a boil over medium heat for 10 minutes.
    5.Open the lid and turn the rice over with a rice scoop or spoon.

    6.Simmer it over low heat for another 10 minutes!

    • Posted 1 year ago

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